Awọn apẹrẹ pẹlu iresi

Ni omi farabale a fi iresi ṣe, lẹhin igbati a ba fi bota ati ki o ṣe ounjẹ 10-15 m Eroja:

• Awọn apẹrẹ - awọn ege meji
• Iresi - 1 gilasi
• Bota - 1 aworan. kan spoonful
• Sugar - 1 Atiku. kan spoonful
• Iyọ - 1/4 Teaspoon
• Awọn eso ajara - 2 aworan. awọn spoons
• Epo igi gbigbẹ - 1/2 Teaspoon
• Epo igi gbigbẹ - 1/2 Teaspoon
• Peeli alawọ - - Lati lenu

Ilana

Ninu omi farabale a fi iresi ṣe, lẹhin igba diẹ a fi bota ati ki o jẹ fun iṣẹju 10-15. Ni akoko yii, ge awọn apples sinu cubes kekere. Awọn ọti-waini fun iṣẹju diẹ sẹhin sinu omi farabale. Lẹhin iṣẹju 10-15, bi iresi bẹrẹ lati ṣeun, a fi awọn apples, peel epara, awọn raisins, iyọ, suga sinu pan. Cook titi ti o ṣetan, igbiyanju lẹẹkọọkan. 3 iṣẹju ṣaaju ki o to kikun imurasilẹ, fi eso igi gbigbẹ oloorun.

Awọn iṣẹ: 3-4