- epo ewebe - 1 St. kan spoonful
- awọn ẹsẹ adie - awọn ege mẹrin
- cloves ata ilẹ - awọn ege 4
- funfun kikan - 3/4 Ife
- Soy obe - 1/2 ago
- awọn flakes ata pupa - 1/2 teaspoons
- suga - 1/4 ago
Ni titobi pupọ, mu epo naa kọja lori ooru ooru. Fi adie ati ki o din-din titi brown ati brown crispy, nipa iṣẹju 5. Tan-adie naa ki o ṣun fun iṣẹju diẹ meji. Fi adie adiro sori satelaiti. Mu ohun gbogbo kuro ayafi 1 tablespoon ti sanra lati apo frying. Fi awọn ata ilẹ kun ati ki o din-din, igbiyanju, titi õrùn yoo fi han, 30 aaya. Fikun kikan, soyi obe, ata pupa ati suga. Pada adie si pan, mu lati sise, bo ki o dinku ooru si kere, Cook fun iṣẹju 15. Yọ ideri, mu ina si alabọde ati ki o ṣeun titi ti a fi dinku dinku nipasẹ idaji, iṣẹju mẹwa 10.
Iṣẹ: 4