- elegede - 600 Giramu
- apples - 4-5 awọn ege
- lẹmọọn - 1 nkan
- oyin - 3-4 Aworan. awọn spoons
- walnuts, ilẹ - 3 aworan. awọn spoons
- Karooti - 300 Giramu
A fi ẹpa elegede, ge ni idaji ati pe a yọ awọn irugbin kuro. Awọn Karooti ti wa ni tun bó. Pẹlu lẹmọọn ge awọn zest ati ki o yan rẹ eni. A fi omi ṣan sinu apo kan. Darapọ oyin pẹlu ounjẹ lẹmọọn ati ki o dapọ daradara. Elegede, apples and carrots cut into strips thin, add lemon zest, lemon juice with honey and mix well. Nigbati o ba ṣiṣẹ, fi saladi sinu ekan saladi ki o si fi wọn pẹlu awọn walnuts ilẹ. A ṣe jade, ni iyọọda, ẹka ti parsley ati apo ti lẹmọọn.
Iṣẹ: 6