Awọn muffins unweetweet Awọn iru didun ti a ko le yanju le ṣee ṣe lori tabili tabili, wọn jẹ pipe fun tabili ounjẹ ajeji kan. Ti o ko ba ṣe ẹṣọ wọn pẹlu caviar pupa ati bota, lẹhinna ni iṣẹju diẹ o le ṣun wọn fun ara rẹ ati awọn ẹbi rẹ fun owurọ kofi tabi tii. Soft, fragrant, wọn yoo fẹ ọ ati awọn alejo rẹ. Awọn ohunelo jẹ pataki fun awọn ti o nilo lati yarayara yara nkan dun.
Eroja:- Warankasi lile 70 g
- Wara wa 50 milimita
- Sikiri Ibẹrẹ 100 g
- Sunflower ti a ti refaini epo sunflower 50 milimita
- Iyọ 1 g
- Parsley alabapade 10 g
- Eka adie 1 PC.
- Yan lulú 0.75 tsp.
- Bota 50 g
- Red caviar 20 g
- Black pepper lulú 0,5 g
- Igbese 1 Lati ṣeto awọn muffins pẹlu warankasi ati parsley, a nilo iyẹfun, warankasi, bota, epo sunflower, wara, ẹyin adie, parsley, caviar pupa.
- Igbese 2 So epo epo sunflower ati wara.
- Igbese 3 Fi awọn ẹyin kun. Aruwo.
- Igbese 4 Fi awọn iyẹfun kun, iyọ ati fifọ imọ.
- Igbesẹ 5 Fi awọn warankasi lile, parsley ti a ṣa, ata, ge sinu agbọn alabọde.
- Igbese 6 Fọ pe esufulawa sinu awọn gilasi cupcake 4 greased.
- Igbesẹ 7 Jeki ni makirowefu fun iṣẹju 3 ni 750 Wattis.
- Igbese 8 Soften ni yara otutu bulu ninu sirinji confectionery pẹlu "noun" ti o ni pipọ ati ki o fa gbogbo muffin ni oke òke ti epo.
- Igbese 9 Top pẹlu alabapade parsley ati caviar.