- epo olifi - awọn ohun kan 3. awọn spoons
- Atalẹ - 2 aworan. awọn spoons
- Siitake olu - 1 ago
- Karooti - awọn ege mẹta
- alubosa alubosa - 1/2 ago (ge)
- seleri - 2 Awọn ege (yio)
- Iyọ ati ata dudu - Lati lenu
- iresi - 3 agolo (jinna)
- oje osan - 1 gilasi
- cranberries - 1 Gilasi (ti gbẹ)
Ṣaju awọn adiro si iwọn ogoji. Ninu apo nla frying, mu ooru olifi epo lori ooru ooru. Fikun atalẹ, din-din titi õrùn yoo fi han, nipa 30 aaya. Fi awọn olu kun ati ki o din-din fun iṣẹju 1. Fi awọn Karooti, alubosa, seleri, akoko pẹlu iyo ati ata. Fry titi awọn ẹfọ naa ṣe jẹ asọ, nipa iṣẹju 5. Fi iresi, oṣupa osan ati cranberries. Illa daradara. Fi adalu iresi kun ni sisẹ-ounjẹ. Bo laifọwọyi pẹlu bankan, ṣeki fun iṣẹju 30.
Iṣẹ: 4