- titun cranberries - 3 agolo
- suga - 1 gilasi
- pears - awọn ege mẹta
- lẹmọọn lẹmọọn - 1 St. kan spoonful
- oṣuwọn lemoni tuntun - 1 St. kan spoonful
- alabapade oje osan - 1/2 ago
- raisins - 1/4 ago
- Awọn ọjọ ti a ti pa laisi awọn pits, ti o tobi-egebẹ (nipa awọn ọjọ marun) - 1/4 Ife
Illa awọn cranberries ati suga ni kan saucepan, ṣe ounjẹ lori alabọde kekere kekere, titi ti a fi gba awọn berries laaye si oje, nipa iṣẹju 8. Peeli ati ki o ge awọn pears sinu cubes. Fi awọn pears ti a ti ge wẹwẹ sinu ekan kan ki o si dapọ pẹlu leferi zest ati oje. Fi opo osan, raisins, ọpọtọ si cranberries. Mu ina soke si oke. Ṣiṣẹ, fi awọn pears nigbati adalu ba bẹrẹ si o ti nkuta. Cook, saropo, titi adalu yoo di gbigbọn ati awọn pears tan-pupa, ni iwọn iṣẹju 10. Fi sinu ekan kan. Gba laaye lati tutu, koriko gutini ni firiji fun wakati 24.
Awọn iṣẹ: 8-10