- lẹmọọn - awọn ege meji
- orange навель - 1 nkan
- titun cranberries - 700 Giramu
- suga - 5 1/2 agolo
- Kikọti Ricotta - 900 Giramu
Grate zest pẹlu awọn lemons. Ge 1 lẹmọọn ni idaji ki o si fi omi ṣan sinu omi kan, nlọ 1 1/2 lemons fun lilo miiran. Peeli peeli osan ati ki o ge ni idaji. Fi awọn erupẹ sori panṣan frying, tẹ eso oje lati idaji osan kan, fi iyokù ti o ku silẹ fun lilo miiran. Fi awọn cranberries ati 1 1/2 agolo gaari, Cook, saropo titi ti gaari yoo fi yọ. Cook titi ti awọn cranberries di asọ, nipa iṣẹju 15. Jẹ ki tutu, ki o si fi compote sinu firiji fun wakati kan (tabi ni aṣalẹ). Mu awọn warankasi pẹlu awọn iyokù 3 tablespoons ti gaari ati lemon zest. Yọ peeli osan lati compote ati asonu. Ṣe akosile diẹ eso igi cranberries fun ẹgbe kan. Mura 4 agolo. Fi 1/4 wara-kasi, 1/4 ago ti compote sinu ago kọọkan, ati lẹhin 1/4 ago adalu warankasi pẹlu gaari ati lemon zest. Garnish pẹlu berries ati cranberries.
Iṣẹ: 4