- Karooti - 500 Giramu
- Kinza - 10 Giramu (ti o ko ba fẹ coriander, paarọ rẹ pẹlu parsley tabi basil)
- Pupa ilẹ ilẹ pupa - 1/4 Teaspoon
- Cumin - 1/4 Teaspoon
- Sol - 1 Pin
- Epo epo - 2 awọn ohun kan. awọn spoons
- Ogo oje - 1 St. kan spoonful
Peeli awọn Karooti lori titobi nla kan. Ọṣọ wẹ ati ki o finely gige. Ni agbọn omi kan, dapọ awọn Karooti, ọya, ata pupa, kumini, bota ati oje lẹmọọn. Muu saladi, gbiyanju ati iyo lati lenu. O dara!
Iṣẹ: 2-3